Microbiology

As the founding and flagship journal from the Microbiology Society, Microbiology brings together communities of scientists from all microbiological disciplines and from around the world. Originally Journal of General Microbiology, we have been publishing the latest advances in microbiology since 1947. Today the journal reflects the diversity and importance of microbiology in addressing current global challenges, such as food security, environmental sustainability, and health, by publishing fundamental and applied research across the breadth of the field. More
Editorial Board
Editor-in-Chief: Professor Gavin Thomas, University of York, UK
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