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SUMMARY: L-Asparaginase was formed in the culture filtrates of a number of Fusarium species, as well as in those of ascomycetous fungi having a Fusarium imperfect state, such as species of Hypomyces and Nectria. Species of Gibberella, though having a Fusarium state, formed little L-asparaginase. The distribution of the ability to form the enzyme was related to taxonomic position.
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