The Amino Acid Composition of Sarcina lutea Grown on Different Media

D. S. Hoare

doi:10.1099/00221287-12-3-534

The Amino Acid Composition of Sarcina lutea Grown on Different Media

D. S. Hoare
First Published: 01 June 1955 https://doi.org/10.1099/00221287-12-3-534

Abstract

The free amino acid composition of the 75% ethanol extracts of a strain of Sarcina lutea varied considerably depending on the composition of the growth medium. Differences in hydroxyproline content were particularly significant. The amino acid composition of the ethanol-extracted cell residues remained constant.

Published Online: 01/06/1955

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Microbiology

Volume 12, Issue 3

Research Article

Free

The Amino Acid Composition of Sarcina lutea Grown on Different Media

Abstract

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