Mycoplasma cavipharyngis, a New Species Isolated from the Nasopharynx of Guinea-pigs

References

1. Alluotto B.B., Wittler R.G., Williams C.O., Faber J.E. 1970; Standardized bacteriologic techniques for the characterization of Mycoplasma species. International Journal of Systematic Bacteriology 20:35–58
   [Google Scholar]
2. Barber T.L., Fabricant J. 1971; Identification of Mycoplasmatales: characterization procedures. Applied Microbiology 21:600–605
   [Google Scholar]
3. Clyde W.A.Jr 1964; Mycoplasma species identification based upon growth inhibition by specific antisera. Journal of Immunology 92:958–965
   [Google Scholar]
4. Edward D.G.FF. 1971; Determination of sterol requirement for Mycoplasmatales. Journal of General Microbiology 69:205–210
   [Google Scholar]
5. Edward D.G.FF., Fitzgerald W.A. 1951; Cholesterol in the growth of organisms of the pleuropneumonia group. Journal of General Microbiology 5:576–586
   [Google Scholar]
6. Fabricant J., Freundt E.A. 1967; Importance of extension and standardization of laboratory tests for the identification and classification of mycoplasma. Annals of the New York Academy of Sciences 143:50–58
   [Google Scholar]
7. Fallon R.J., Whittlestone P. 1969; Isolation, cultivation and maintenance of mycoplasmas. Methods in Microbiology 3B: p. 253
   [Google Scholar]
8. Freundt E.A., Andrews B.E., Erno H., Kunze M., Black F.T. 1973; The sensitivity of mycoplasmatales to sodium-polyanetholsulfonate and digitonin. Zentralblatt für Bakteriologie I.Abt. Originate A 225:104–112
   [Google Scholar]
9. Hill A.C. 1971a; Mycoplasma caviae, a new species. Journal of General Microbiology 65:109–113
   [Google Scholar]
10. Hill A. 1971b; The isolation of two further species of mycoplasma from guinea-pigs. Veterinary Record 83:225
    [Google Scholar]
11. Hill A.C. 1974a; Mycoplasmas of small animal hosts. In Les MycoplasmesjMycoplasmas Colloques,Institut National de la Santé de la Recherche Medicate 33 pp. 311–316 Bove J.M., Duplan J.F. Edited by Paris: INSRM;
    [Google Scholar]
12. Hill A. 1974b; Isolation of Acholeplasmalaidlawiifrom guinea-pigs. Veterinary Record 94:385
    [Google Scholar]
13. Hill A.C. 1977; The metabolic inhibition test for mycoplasmas based on phosphatase production. Journal of Hygiene 79:391–393
    [Google Scholar]
14. Juhr N.C., Obi S. 1970; UterusinfektionenbeimMeerschweinchen. Zeitschrift für Versuchstierkunde 12:383–387
    [Google Scholar]
15. Kirby K.S. 1959; The preparation of deoxyribonucleic acids by the p-aminosalicylate-phenol method. Biochimica et biophysicaacta 36:391–393
    [Google Scholar]
16. Klieneberger-Nobel E. 1962; Morphology of pleuropneumonia-like organisms. In Pleuropneumonia-like Organisms (PPLO)Mycoplasmataceae pp. 23–56 Klieneberger-Nobel E. Edited by London & New York: Academic Press;
    [Google Scholar]
17. Leach R.H. 1976; The inhibitory effect of arginine on growth of some mycoplasmas. Journal of Applied Bacteriology 41:259–264
    [Google Scholar]
18. Manchee R.J., Taylor-Robinson D. 1968; Haemadsorption and haemagglutination by mycoplasmas. Journal of General Microbiology 50:465–478
    [Google Scholar]
19. Marmur J., Doty P. 1962; Determination of the base composition of deoxyribonucleic acid from its thermal denaturation temperature. Journal of Molecular Biology 5:109–118
    [Google Scholar]
20. Morton H.E., Roberts R.J. 1967; Production of anti-mycoplasma (PPLO) antibodies in rabbits. Proceedings of the Society for Experimental Biology and Medicine 125:538–543
    [Google Scholar]
21. Polak-Vogelzang A.A., Hagenaars R., Nagel S. 1978; Evaluation of an indirect immunoperoxi- dase test for identification of Acholeplasma and Mycoplasma. Journal of General Microbiology 106:241–249
    [Google Scholar]
22. Purcell R.H., Taylor-Robinson D., Wong D.C., Chanock R.M. 1966a; A color test for the measurement of antibody to the non-acid-forming human mycoplasma species. American Journal of Epidemiology 84:51–66
    [Google Scholar]
23. Purcell R.H., Taylor-Robinson D., Wong D., Chanock R.M. 1966b; Color test for the measurement of antibody to T-strain mycoplasmas. Journal of Bacteriology 92:6–12
    [Google Scholar]
24. Razin S., Rottem S. 1967; Identification of mycoplasma and other micro-organisms by polyacrylamide-gel electrophoresis of cell proteins. Journal of Bacteriology 94:1807–1810
    [Google Scholar]
25. Razin S., Tully J.G. 1970; Cholesterol requirement of mycoplasmas. Journal of Bacteriology 102:306–310
    [Google Scholar]
26. Shepard M.C., Howard D.R. 1970; Identification of‘T’ mycoplasmas in primary agar cultures by means of a direct test for urease. Annals of the New York Academy of Sciences 174:809–819
    [Google Scholar]
27. Taylor-Robinson D., Purcell R.H., Wong D.C., Chanock R.M. 1966; A colour test for the measurement of antibody to certain mycoplasma species based upon the inhibition of acid production. Journal of Hygiene 64:91–104
    [Google Scholar]
28. Taylor-Robinson D., Williams M.H., Haig D.D. 1968; The isolation and comparative biological and physical characteristics of T-myco- plasmas of cattle. Journal of General Microbiology 54:33–46
    [Google Scholar]
29. Tully J.G. 1965; Biochemical, morphological and serological characterization of mycoplasma of murine origin. Journal of Infectious Diseases 115:171–185
    [Google Scholar]
30. Tully J.G., Razin S. 1969; Characteristics of a new sterol non-requiring mycoplasma. Journal of Bacteriology 98:970–978
    [Google Scholar]
31. Venable J.H., Coggeshall R. 1965; A simplified lead citrate stain for use in electron microscopy. Journal of Cell Biology 25:407
    [Google Scholar]
32. Williams C.O., Wittler R.G. 1971; Hydrolysis of aesculin and phosphatase production by members of the order Mycoplasmatales which do not require sterol. International of Journal of Systematic Bacteriology 21:73–77
    [Google Scholar]