1887

Abstract

SUMMARY: A collection of 442 strains of lactobacilli, including representatives of all recognized species and 190 freshly isolated strains was studied serologically. Using sera prepared against some of these strains and crude HCl extracts, it was possible to classify 312 (70%) of these strains by precipitin tests into six groups and one subgroup. This classification was in agreement with one based on the physiological characteristics of the strains.

Loading

Article metrics loading...

/content/journal/micro/10.1099/00221287-12-1-107
1955-02-01
2019-10-22
Loading full text...

Full text loading...

http://instance.metastore.ingenta.com/content/journal/micro/10.1099/00221287-12-1-107
Loading
This is a required field
Please enter a valid email address
Approval was a Success
Invalid data
An Error Occurred
Approval was partially successful, following selected items could not be processed due to error