- Volume 63, Issue 1, 1970
Volume 63, Issue 1, 1970
- Sgm Special Lecture
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- Biochemistry
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Inhibition by Isoniazid of Synthesis of Mycolic Acids in Mycobacterium tuberculosis
More LessSUMMARY
Exposure of growing Mycobacterium tuberculosis bcg to 1 µ g. isoniazid/ml. inhibited the incorporation of 14C from [U-14C] and [2-14C]glycerol and [1-14C]- glutamate into its walls by about 50 % over 12 h. because 14C incorporation into the mycolic acids of the walls was prevented. Isoniazid, 0·5 µ g. / ml. with M. tuberculosis bcg or 0·1 µ g./ml. with M. tuberculosis H37 Ra, inhibited incorporation of 14C from [U-14C] glycerol into total mycolic acids by about 90 % over 6 h., indicating that inhibition began within 1 h. of the addition of the drug. There was no effect on mycolic acid synthesis in an isoniazid- resistant strain of M. tuberculosis bcg. The primary inhibitory action of isoniazid in sensitive mycobacteria is probably on mycolic acid synthesis, and this leads to formation of defective boundary layers of the bacteria.
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Microbial Metabolism of Amino Ketones: d-1-Aminopropan-2-ol and Aminoacetone Metabolism in Escherichia coli
More LessSUMMARY
Aminoacetone was formed from d- or l-i -aminopropan-2-ol, or both, by a variety of micro-organisms. An oxidoreductase capable of oxidizing d-i-aminopropan-2-ol to aminoacetone was purified 38-fold from Escherichia coli. It was inactive with l -i -aminopropan-2-ol, l-threonine and dl-glycerol-1-phosphate. It was highly active with a variety of diols and hydroxyketones and not narrowly specific as reported by other workers (Dekker & Swain, 1968). The effect of growth conditions on activity suggested involvement in mono- or di-hydroxyacetone metabolism. Although d-i-aminopropan-2-ol oxidation was demonstrated in crude extracts of a number of other bacteria, a relationship between l-threonine and d-i-aminopropan-2-ol dehydrogenases and vitamin B12 biosynthesis does not appear likely.
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- Development And Structure
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Chemical Composition of Wild-type and Mutant Aspergillus nidulans Cell Walls. The Nature of Polysaccharide and Melanin Constituents
More LessSummary: Chitin and a β-linked glucan were the major chemical components of Aspergillus nidulans cell walls. Other monomeric residues identified in enzymic and acid hydrolyses of whole cell walls and cell-wall fractions included galactose, mannose, glucuronic acid and galactosamine. The β-glucan contained (1 → 3) and (1 → 6) linkages and was two-thirds digested by an exo-β-d-1,3 glucanase prepared from a cell-wall lysing Streptomyces species. An α-glucan was identified as a cell-wall component and it also contained (1 → 3) linkages. This latter polysaccharide was distinguishable from nigeran (an α-1,3; α-1,4 glucan present in other Aspergillus species) by infrared spectroscopy and by its low susceptibility to hydrolysis by an endo-α-1,3; α-1,4 glucan glucanohydrolase. Both glucans were alkali-soluble, but the β-glucan was completely solubilized only after acid extraction of the wall. The N-acetylglucosamine to galactosamine ratio in the A. nidulans cell wall was 1·32 and the two hexosamines were shown to be constituents of distinct polymers. The remaining cell wall was accounted for by protein, lipids, readily extractable and bound, and, in the wild-type, melanin.
The melanin was distributed throughout the cell wall but was associated particularly with the chitin fraction. The pigment has been partially characterized chemically and contains indolic residues; this result does not substantiate earlier views that indolic melanins are peculiar to the animal kingdom. Melanin appears to be a finite heteropolymer both in terms of its molecular size and its chemistry.
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- Genetics And Molecular Biology
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Mutants of Neurospora crassa, Escherichia coli and Salmonella typhimurium Specifically Inhibited by Carbon Dioxide
More LessSUMMARY
Mutants of Neurospora crassa, Escherichia coli and Salmonella typhimurium are described which are inhibited by CO2 at concentrations which do not inhibit the parental strains from which the mutants were derived. Sensitivity to inhibition by CO2 is caused by single gene mutations. The CO2 inhibitions are reversed by specific substances; for example, the CO2 inhibition of a methionine-requiring mutant of N. crassa is reversed by purines, and the CO2inhibition of a prototroph of E. coli is reversed by methionine or vitamin B12.
The nature of the defects in the CO2-inhibited mutants is discussed.
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Dominance of the Wild-type Alleles of Methionine Regulatory Genes in Salmonella typhimurium
More LessSUMMARY
F′ elements carrying wild-type alleles of the methionine regulatory genes metJ and K have been transferred from Escherichia coli to metJ and K mutants of Salmonella typhimurium, and the resulting heterogenotes tested for resistance to methionine analogues and for repressibility of cystathionase (one of the methionine biosynthetic enzymes). The wild-type alleles of both genes were dominant in both tests. Increased metK gene dosage was found to have no effect on the rate of uptake of [14C]methionine by cell suspensions. Possible roles for the metJ and K gene products in the regulation of methionine synthesis are considered.
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A Genetical Study of the Feedback-sensitive Enzyme of Methionine Synthesis in Salmonella typhimurium
More LessSUMMARY
The homoserine-O-transsuccinylase activity of three kinds of methionine- excreting mutants of Salmonella typhimurium was examined. In a metI mutant the enzyme was resistant to inhibition by methionine or its analogue α-methyl-methionine. Feedback inhibition in a metJ and a metK strain was normal. metI was dominant to metI+ only when coupled in the cis position with the wild-type allele of the closely-linked metA (homoserine-O-transsuccinylase) gene, and a deletion analysis of nine metI mutations showed that they were all located within the metA gene. Thus both the regulatory and catalytic sites of homoserine-O-transsuccinylase are specified by a single polypeptide species. An estimate was made of the length of the metA gene, based on recombination data.
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Suppression of Methionyl Transfer RNA Synthetase Mutants of Salmonella typhimurium by Methionine Regulatory Mutations
More LessSUMMARY
Prototrophic ‘revertants’ of methionine-requiring methionyl-tRNA synthetase mutants (metG) of Salmonella typhimurium were examined following an observation that some of them excreted methionine. A number were found to be phenotypically indistinguishable from a class (metK) of methionine regulatory mutants. The mutations causing reversion, like metK mutations, were located between a serine (serA) and a methionine (metC) structural gene on the linkage map, and it was concluded that the ‘suppressors’ were metK mutations. The ability of independently isolated metK mutations to cause suppression of metG mutants was tested and was apparently related to their ability to cause methionine overproduction. A second kind of methionine regulatory mutation (metJ) also caused suppression, while a met A (homoserine-O-transsuccinylase) mutation leading to feedback insensitivity failed to do so. Spontaneous metG revertants due to secondary metJ mutations were rare, and none due to secondary metA mutations was detected.
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- Physiology And Growth
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Effects of Nitrogenous Components of the Medium on the Carbohydrate and Nucleic Acid Content of Mycobacterium tuberculosis BCG
More LessSummary: The effects of varying the concentrations of the nitrogen sources in glycerol + asparagine, glycerol + asparagine + casein hydrolysate and glycerol + ammonium sulphate media on the composition and growth rate of Mycobacterium tuberculosis bcg grown in shaken culture for various periods were investigated. The bacteria were fractionated and the soluble, alkali-extractable, hot acid-soluble and residual fractions analysed for carbohydrate, RNA, DNA, free lipid, soluble amino compounds and soluble phosphates.
The results indicate that several forms of growth restriction operated in these experiments: a progressive reduction in growth rate even in conditions when nutrients were not limiting, due to clumping of cells; a reduction in growth rate following any reduction in the amino acid content of the medium; a marked reduction in growth rate when the amino acid content of the medium fell below a critical level, or was replaced by ammonium ions. When the growth rate was reduced because of nutrient limitation, the carbohydrate content of the bacteria increased, but the pattern of accumulation varied with the experimental conditions. The RNA: protein ratio of the cells was little affected by growth rate.
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Effects of Oxygen on Acetylene Reduction, Cytochrome Content and Respiratory Activity of Azotobacter chroococcum
More LessSUMMARY
The respiratory activities and cytochrome a 2 contents of nitrogen-fixing continuous cultures of Azotobacter chroococcum (ncib8003) increased with the partial pressure of oxygen encountered during growth. Above 0·6 atm., wash-out of the culture occurred. Acetylene reduction by culture samples of low respiratory activity was far more easily inhibited by oxygenation than was that of samples of high respiratory activity, though their maximum acetylene- reducing activities at their optimal pO2 values were similar. Inhibition by oxygen was reversible after mild oxygenation: 70 to 100 % of the original activity returned immediately when the degree of oxygenation was decreased. Irreversible inhibition occurred after vigorous oxygenation and was associated with a loss of activity in cell-free extracts, which was restored by adding the oxygen-sensitive protein component of Azotobacter nitrogenase. These observations support earlier proposals that augmented respiration can scavenge oxygen from the nitrogen-fixing site and that a conformational change in the state of nitrogenase can prevent damage to the enzyme by oxygen. Vigorous aeration, however, may overcome these protective mechanisms.
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- Short Communications
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Genetic Recombination in a Thermophilic Actinomycete, Thermoactinomyces vulgaris
More LessThermoactinomyces vulgaris is strongly thermophilic, growing rapidly above 50° (Tsilinsky, 1899). Its spores have a multilayered outer integument (Cross, Walker & Gould, 1968; Dorokhova, Agre, Kalakoutskii & Krassilnikov, 1968), possess dipi- colinic acid (Cross et al. 1968) and withstand boiling in aqueous suspension for considerable periods (Tsilinsky, 1899; Erikson, 1952; Cross, 1968). In all these features they resemble the spores of the eubacterial bacilli and Clostridia and differ from those of the mesophilic Streptomycetes (Glauert & Hopwood, 1961; Rancourt & Leche-valier, 1964; Bradley & Ritzi, 1968; Wildermuth & Hopwood, 1970).
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Nitrogen Fixation by Sporulating Sulphate-reducing Bacteria Including Rumen Strains
More LessThe acetylene test for nitrogen fixation has been an important tool in reassessing the ability of various groups of micro-organisms to fix nitrogen (Parejko & Wilson, 1968; Millbank, 1969; Hill & Postgate, 1969). As a result of this reassessment, it has been found that several aerobic genera such as Azotomonas, Pseudomonas, Nocardia, Pullularia and yeasts probably do not fix N2; on the other hand, nitrogen fixation has proved to be far more widespread among the sulphate-reducing bacteria of the genus Desulfovibrio than was earlier thought (Reiderer-Henderson & Wilson, 1970). This communication reports evidence for fixation by type strains of mesophilic, spore-forming, sulphate-reducing bacteria, genus Desulfotomaculum (Campbell & Postgate, 1965), including strains originating from the rumens of hay-fed sheep. Some data with type strains of Desulfovibrio are included to supplement the findings of Reiderer-Henderson & Wilson (1970).
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