Metabolic Studies on Claviceps purpurea during Parasitic Development on Rye

References

1. Bacon J. S. D., Bell D. G. 1948; Fructose and glucose in the blood of foetal sheep. Biochemical Journal 42:397–405
   [Google Scholar]
2. Buck K. W., Chen A. W., Dickerson A. G., Chain E. B. 1968; Formation and structure of extracellular glucans produced by Claviceps species. Journal of General Microbiology 51:337–352
   [Google Scholar]
3. Burton K. 1956; A study of the conditions and mechanism of the diphenylamine reaction for the colorimetric estimation of DNA. Biochemical Journal 62:315–323
   [Google Scholar]
4. Campbell P. N., Sargent J. R. 1967 In Techniques in Protein Biosynthesis vol. 1 p. 299 Edited by Campbell P. N., Sargent J. R. London: Academic Press;
   [Google Scholar]
5. Castagnoli N., Mantle P. G. 1966; Occurrence of d-lysergic acid and 6-methyl-ergol-8-ene-8-carboxylic acid in cultures of Claviceps purpurea . Nature, London an859–860
   [Google Scholar]
6. Cooke R. C., Mitchell D. T. 1970; Carbohydrate physiology of sclerotia of Claviceps purpurea during dormancy and germination. Transactions of the British Mycological Society 54:93–99
   [Google Scholar]
7. Dickerson A. G. 1972; A β-d-fructofuranosidase from Claviceps purpurea . Biochemical Journal 129:263–272
   [Google Scholar]
8. Dickerson A. G., Mantle P. G., Szczyrbak C. A. 1970; Autolysis of extracellular glucans produced in vitro by a strain of Claviceps fusiformis . Journal of General Microbiology 60:403–415
   [Google Scholar]
9. Dubois M., Gilles K. A., Hamilton J. K., Rebers P. A., Smith F. 1951; A colorimetric method for the determination of sugars. Nature, London 168:167
   [Google Scholar]
10. Dubois M., Gilles K. A., Hamilton J. K., Rebers P. A., Smith F. 1956; Colorimetric method for determination of sugars and related substances. Analytical Chemistry 28:350–356
    [Google Scholar]
11. Fleming I. D., Pegler H. F. 1963; The determination of glucose in the presence of maltose and isomaltose by a stable, specific enzymic reaction. Analyst 88:967–972
    [Google Scholar]
12. Kissane J. M., Robins E. 1958; The fluorometric measurement of DNA in animal tissues with special reference to the central nervous system. Journal of Biological Chemistry 233:184–188
    [Google Scholar]
13. Lewis D. H., Harley J. L. 1965; Carbohydrate physiology of mycorrhizal roots of beech. I. The identity of endogenous sugars and the utilisation of exogenous sugars. New Phytologist 64:224–237
    [Google Scholar]
14. Lindberg O., Ernster L. 1956 In Methods in Biochemical Analysis vol. 3 p. 1 Edited by Glick D. New York: Interscience Publishers;
    [Google Scholar]
15. Lowry O. H., Rosebrough N. J., Farr A. L., Randall R. J. 1951; Protein measurement with the Folin phenol reagent. Journal of Biological Chemistry 193:265–275
    [Google Scholar]
16. Mantle P. G. 1967; Emergence and phytopathological properties of a new strain of Claviceps purpurea (Fr.) Tul. on rye. Annals of Applied Biology 60:353–356
    [Google Scholar]
17. Mantle P. G., Morris L. J., Hall S. W. 1969; Fatty acid composition of sphacelial and sclerotial growth forms of Claviceps purpurea in relation to the production of ergoline alkaloids in culture. Transactions of the British Mycological Society 53:441–447
    [Google Scholar]
18. McLaughlin J. L., Goyan J. E., Paul A. G. 1964; Thin-layer chromatography of ergot alkaloids. Journal of the American Pharmaceutical Association 53:306–310
    [Google Scholar]
19. Morris D. L. 1948; Quantitative determination of carbohydrates with Dreywood’s reagent. Science, New York 107:254–257
    [Google Scholar]
20. Sweeley C. C., Bentley R., Makita M., Wells W. W. 1963; Gas liquid chromatography of tri-methylsilyl derivatives of sugars and related substances. Journal of the American Chemical Society 85:2497–2507
    [Google Scholar]
21. Thomas A. J. 1970 In Automation Mechanisation and Data Handling in Microbiology. Society for Applied Bacteriology Technical Series No. 4, p. 107 Edited by Baillie A., Gilbert R. J. London: Academic Press;
    [Google Scholar]
22. Trevelyan W. E., Procter D. P., Harrison J. S. 1950; Detection of sugars on paper chromatograms. Nature, London 166:444–445
    [Google Scholar]
23. Wahler B. E., Wollenberger A. 1958; Zur Bestimmung des Orthophosphats neben Säure-Molybdat-labilen Phosphorsäure-Verbindungen. Biochemische Zeitschrift 329:508–520
    [Google Scholar]