The Effect of Dropwise Addition of Medium on the Yield of Carbon-limited Cultures of Arthrobacter globiformis

References

1. Brooks J. D., Meers J.L. 1973; The effect of discontinuous methanol addition on the growth of a carbon-limited culture of Pseudomonas . Journal of General Microbiology 77:513–519
   [Google Scholar]
2. Herbert D. 1959; Some principles of continuous culture. In Recent Progress in Microbiology 7 pp 381–396 Tunevall G. Edited by Oxford: Blackwell’s Scientific Publications;
   [Google Scholar]
3. Herbert D. 1961; The chemical composition of microorganisms as a function of their environment. In Microbial Reaction to Environment. Symposia of the Society for General Microbiology 11:391–416
   [Google Scholar]
4. Luscombe R. M., Gray T. R. G. 1974; Characteristics of Arthrobacter grown in continuous culture. Journal of Ceriercil Microbiology 82:213–222
   [Google Scholar]
5. Owens J. D., Keddie R. M. 1969; The nitrogen nutrition of soil and herbage coryneform bacteria. Journal of Applied Bacteriology 32:338–347
   [Google Scholar]