1887

Abstract

SUMMARY: An organism isolated from a top-fermentation beer was found to be a new heterofermentative species of . It appears as very small rods of length 1.0–1.5μ. and width 0.8–1.0μ. and forms chains. It ferments only glucose, maltose and sucrose and has been named .

Loading

Article metrics loading...

/content/journal/micro/10.1099/00221287-8-2-310
1953-04-01
2019-10-20
Loading full text...

Full text loading...

http://instance.metastore.ingenta.com/content/journal/micro/10.1099/00221287-8-2-310
Loading
This is a required field
Please enter a valid email address
Approval was a Success
Invalid data
An Error Occurred
Approval was partially successful, following selected items could not be processed due to error