RT Journal Article SR Electronic(1) A1 Samuels, Sally B. A1 Moss, C. W. A1 Weaver, R. E.YR 1973 T1 The Fatty Acids of Pseudomonas multivorans (Pseudomonas cepacia) and Pseudomonas kingii JF Microbiology, VO 74 IS 2 SP 275 OP 279 DO https://doi.org/10.1099/00221287-74-2-275 PB Microbiology Society, SN 1465-2080, AB SUMMARY: The fatty acid compositions of three strains of Pseudomonas multivorans and three of P. kingii were determined by gas-liquid chromatography. The major fatty acids identified were 16:0, 16:1, 18:1, 3-OH 14:0, 3-OH 16:0 and cyclopropane acids 17 Δ and 19 Δ. The fatty acid compositions of these strains were similar to the acids identified in sixteen clinical isolates of the P. multivorans (P. cepacia)/P. kingii group’. These data support the current view that P. multivorans and P. kingii are identical species., UL https://www.microbiologyresearch.org/content/journal/micro/10.1099/00221287-74-2-275