Torulopsis fragaria species nova, a Yeast from Fruit

J. A. BARNETT; R. W. M. BUHAGIAR

doi:10.1099/00221287-67-2-233

Torulopsis fragaria species nova, a Yeast from Fruit

J. A. BARNETT and R. W. M. BUHAGIAR
First Published: 01 August 1971 https://doi.org/10.1099/00221287-67-2-233

Abstract

A new species of yeast, Torulopsis fragaria, is described. The strains, isolated from fresh strawberries and blackcurrants, have polymorphic cells and differ from other comparable species in the test substrates they utilize.

Accepted: 24/05/1971
Published Online: 01/08/1971

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Microbiology

Volume 67, Issue 2

Review Article

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Torulopsis fragaria species nova, a Yeast from Fruit

Abstract

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