1887

Abstract

SUMMARY: Fucosamine has been identified as a component of the walls of and , and quinovosamine as a component of the walls of and A third amino sugar, present in the walls of P. and possibly in those of , was apparently 3-amino-3,6-dideoxyglucose.

Loading

Article metrics loading...

/content/journal/micro/10.1099/00221287-66-2-221
1971-05-01
2022-08-10
Loading full text...

Full text loading...

/deliver/fulltext/micro/66/2/mic-66-2-221.html?itemId=/content/journal/micro/10.1099/00221287-66-2-221&mimeType=html&fmt=ahah

References

  1. Ashwell G., Brown N. C., Volk W. A. 1965; A colorimetric procedure for the determination of N-acetylated-3-amino hexoses. Archives of Biochemistry and Biophysics 112:648–652
    [Google Scholar]
  2. Ashwell G., Volk W. A. 1965; Isolation of N-acetyl-3-amino-3,6-dideoxy-d-galactose, a cell wall constituent of Xanthomonas campestris. Journal of Biological Chemistry 240:4549–4555
    [Google Scholar]
  3. Avigad G. 1969; Rapid, sensitive determination of periodate. Carbohydrate Research 11:119–123
    [Google Scholar]
  4. Cifonelli J. A., Rebers P., Perry M. B., Jones J. K. N. 1966; The capsular polysaccharide of Pneumococcus type XII, SXII. Biochemistry 5:3066–3072
    [Google Scholar]
  5. Colwell R. R., Smith E. J., Chapman G. B. 1968; Properties of a d-quinovosamine-producing Achromobacter. Canadian Journal of Microbiology 14:165–171
    [Google Scholar]
  6. Crumpton M. J. 1959; Identification of amino sugars. Biochemical Journal 72:479–486
    [Google Scholar]
  7. Crumpton M. J., Davies D. A. L. 1958; The isolation of d-fucosamine from the specific polysaccharide of Chromobacterium violaceum (nctc 7917). Biochemical Journal 70:729–736
    [Google Scholar]
  8. Dische Z. 1962; Colour reactions of 6-deoxy-, 3-deoxy- and 3,6-dideoxyhexoses.. In Methods in Carbohydrate Chemistry vol 1 Analysis and Preparation of Sugars, pp 501–503 Edited by Whistler R. L., Wolfrom M. L. New York: Academic Press;
    [Google Scholar]
  9. Edward J. T., Waldron D. M. 1952; The detection of deoxy sugars, glycals, and methyl pentoses in paper partition chromatography. Journal of the Chemical Society pp 3631–3634
    [Google Scholar]
  10. Fensom A. H., Gray G. W. 1969; The chemical composition of the lipopolysaccharide of Pseudomonas aeruginosa. Biochemical Journal 114:185–196
    [Google Scholar]
  11. Jann B., Jann K. 1967; 4-Amino-4,6-dideoxyhexoses isolated from lipopolysaccharides of Escherichia coli. European Journal of Biochemistry 2:26–31
    [Google Scholar]
  12. Jann B., Jann K. 1968; 2-Amino-2,6-dideoxy-l-mannose (l-rhamnosamine) isolated from the lipopolysaccharide of Escherichia coli 03 : k2ab(l) : h2. European Journal of Biochemistry 5:173–177
    [Google Scholar]
  13. Jann B., Jann K., Müller-Seitz E. 1967; A 3-amino-3,6-dideoxyhexose from the lipopolysaccharide of Escherichia coli 071. Nature, London 215:170–171
    [Google Scholar]
  14. Kabat E. A., Mayer M. M. 1961 Experimental Immunochemistry 2nd edn, p 549 Springfield, Illinois: Charles C. Thomas;
    [Google Scholar]
  15. Lüderitz O., Gmeiner J., Kickhöfen B., Mayer H., Westphal O., Wheat R. W. 1968; Identification of d-mannosamine and quinovosamine in Salmonella and related bacteria. Journal of Bacteriology 95:490–494
    [Google Scholar]
  16. Lüderitz O., Jann K., Wheat R. 1968; Somatic and capsular antigens of Gram-negative bacteria.. In Comprehensive Biochemistry vol 26a Extracellular and Supporting Structures, pp 105–228 Edited by Florkin M., Stotz E. H. Amsterdam: Elsevier Publishing Co;
    [Google Scholar]
  17. Lüderitz O., Ruschmann E., Westphal O., Raff R., Wheat R. 1967; Occurrence of 3-amino-3,6-dideoxyhexoses in Salmonella and related bacteria. Journal of Bacteriology 93:1681–1687
    [Google Scholar]
  18. Mayer H., Westphal O. 1968; Elektrophoretische Trennungen von Hexosamin-und Hexuronsäure-derivaten als Molybdatkomplexe. Journal of Chromatography 33:514–525
    [Google Scholar]
  19. Ørskov F., Ørskov I., Jann B., Jann K., Müller-Seitz E., Westphal O. 1967; Immunochemistry of Escherichia coli O antigens. Acta pathologica et microbiologica scandinavica 71:339–358
    [Google Scholar]
  20. Park J. T., Johnson M. J. 1949; A submicrodetermination of glucose. Journal of Biological Chemistry 181:149–151
    [Google Scholar]
  21. Partridge S. M. 1948; Filter-paper partition chromatography of sugars. I. General description and application to the qualitative analysis of sugars in apple juice, egg white and foetal blood of sheep. Biochemical Journal 42:238–248
    [Google Scholar]
  22. Raff R. A., Wheat R. W. 1966; Occurrence of a 3-amino sugar in the cell wall of Citrobacter freundii 8090. Biochimica et biophysica acta 127:271–273
    [Google Scholar]
  23. Raff R. A., Wheat R. W. 1967; Characterization of 3-amino-3,6-dideoxy-d-glucose from a bacterial lipopolysaccharide. Journal of Biological Chemistry 242:4610–4613
    [Google Scholar]
  24. Rondle C. J. M., Morgan W. T. J. 1955; The determination of glucosamine and galactosamine. Biochemical Journal 61:586–589
    [Google Scholar]
  25. Simmons D. A. R. 1969; The immunochemistry of Shigella flexneri O antigens. The structure and biosynthesis of the O-specific side chains of some representative serotypes. European Journal of Biochemistry 11:554–575
    [Google Scholar]
  26. Smith E. J. 1964; The isolation and characterization of 2-amino-2:6-dideoxy d-glucose (d-quinovosamine) from a bacterial polysaccharide. Biochemical and Biophysical Research Communications 15:593–597
    [Google Scholar]
  27. Spiro R. G. 1966; Analysis of sugars found in glycoproteins.. In Methods in Enzymology, vol. viii, Complex Carbohydrates pp 3–26 Edited by Neufeld E. F., Ginsburg V. New York: Academic Press;
    [Google Scholar]
  28. Stanier R. Y., Palleroni N. J., Doudoroff M. 1966; The aerobic pseudomonads: a taxonomic study. Journal of General Micobiology 43:159–271
    [Google Scholar]
  29. Strominger J. L., Park J. T., Thompson R. E. 1959; Composition of the cell wall of Staphylococcus aureus its relation to the mechanism of action of penicillin. Journal of Biological Chemistry 234:3263–3268
    [Google Scholar]
  30. Suzuki N. 1969; Isolation of dl-fucosamine from Pseudomonas aeruginosa n10. Biochimica et biophysica acta 177:371–373
    [Google Scholar]
  31. Suzuki N., Suzuki A., Fukasawa K. 1970; Distribution of 2-amino sugars in Pseudomonas aeruginosa; isolation of d-quinovosamine from P. aeruginosa p14. Journal of the Japanese Biochemical Society 42:130–134
    [Google Scholar]
  32. Trevelyan W. E., Procter D. P., Harrison J. S. 1950; Detection of sugars on paper chromatograms. Nature, London 166:444–445
    [Google Scholar]
  33. Wheat R. W. 1966 Analysis of hexosamines in bacterial polysaccharides by chromatographic procedures.. In Methods in Enzymology, vol. viii, Complex Carbohydrates pp 60–78 Edited by Neufeld E. F., Ginsburg V. New York: Academic Press;
    [Google Scholar]
  34. Wilkinson S. G. 1970; Cell walls of Pseudomonas species sensitive to ethylenediaminetetraacetic acid. Journal of Bacteriology 104:1035–1044
    [Google Scholar]
http://instance.metastore.ingenta.com/content/journal/micro/10.1099/00221287-66-2-221
Loading
/content/journal/micro/10.1099/00221287-66-2-221
Loading

Data & Media loading...

Most cited this month Most Cited RSS feed

This is a required field
Please enter a valid email address
Approval was a Success
Invalid data
An Error Occurred
Approval was partially successful, following selected items could not be processed due to error