The Effect of Temperature on the Nutritional Requirements of Pasteurella pestis

References

1. Beadle G.W., Tatum E.L. 1945; Neurospora. II. Methods of producing and detecting mutations concerned with nutritional requirements. Amer. J. Bot. 32:678
   [Google Scholar]
2. Beekman S. 1942; Accessory growth factor requirements of the members of the genus Pasteurella. . J. infect. Dis. 71:201
   [Google Scholar]
3. Cleverdon R.C., Pelczar M.J.jun., Doetsch R.N. 1949; The vitamin requirements of stenothermophilic aerobic sporogenous bacteria. J. Bact. 58:523
   [Google Scholar]
4. Doudoroff M. 1943; Studies on the nutrition and metabolism of Pasteurella pestis. . Proc. Soc. exp. Biol., N.Y. 53:73
   [Google Scholar]
5. Emerson S. 1947; Growth responses of a sulphonamide requiring strain of Neurospora. . J. Bact. 54:195
   [Google Scholar]
6. Gaughran E.R.L. 1947; The thermophilic micro-organisms. Bact. Rev. 11:189
   [Google Scholar]
7. gladstone G.P. 1939; Interrelationships between amino-acids in the nutrition of B. anthracis. Brit. . J. exp. Path. 20:189
   [Google Scholar]
8. Herbert D. 1947; Streptomycin in experimental plague. Lancet i:626
   [Google Scholar]
9. Herbert D. 1949; Studies on the nutrition of Pasteurella pestis and factors affecting the growth of isolated cells on an agar surface. Brit. J. exp. Path. 30:509
   [Google Scholar]
10. Lichstein H.C., Christman J.F. 1948; The role of biotin and adenylic acid in amino-acid deaminases. J. biol. Chem. 175:649
    [Google Scholar]
11. Mitchell H.K., Houlahan M.B. 1946; Neurospora. IV. A temperature sensitive riboflavinless mutant. Amer. J. Bot. 33:31
    [Google Scholar]
12. Novelli G.D., Lipmann F. 1950; The catalytic function of co-enzyme A in citric acid synthesis. J. biol. Chem. 182:213
    [Google Scholar]
13. Otten L. 1936; Immunisation against plague with live vaccine. Indian J. med. Res. 24:73
    [Google Scholar]
14. Rao M.S. 1939; The nutritional requirements of the plague bacillus. Indian J. med. Res. 27:75
    [Google Scholar]
15. Rao M.S. 1940a; Oxidations effected by the plague bacillus. Indian J. med. Res. 27:617
    [Google Scholar]
16. Rao M.S. 1940b; Further studies on the nutrition of the plague bacillus: the role of haematin and other compounds. Indian J. med. Res. 27:833
    [Google Scholar]
17. Schütze H. 1932; Studies on B. pestis antigens. III. The prophylactic value of the envelope and somatic antigens of B. pestis. . Brit. J. exp. Path. 13:293
    [Google Scholar]
18. Schütze H. 1939; Studies on B. pestis antigens as prophylactic agents. Brit. J. exp. Path. 20:235
    [Google Scholar]
19. Snyder T.L. 1947; The relative errors of bacteriological plate counting methods. J.Bact. 54:641
    [Google Scholar]
20. Stamp lord. 1947; The preservation of bacteria by drying. J. gen. Microbiol 1:251
    [Google Scholar]
21. Wessman G.E., Werkman C.H. 1950; Biotin in the assimilation of heavy carbon in oxalacetate. Arch. Biochem. 26:214
    [Google Scholar]