The Nutrition of a Lactobacillus acidophilus Variant Isolated from the Duodenum of a chick

References

1. Allen K. A., Stephens J., Jaffe W. P., Wakelam J. A. 1959; Unidentified growth factors. Nature; Lond: 184271
   [Google Scholar]
2. Hoff-Jørgensen E. 1951; A microbiological assay of deoxyribonucleosides and deoxyribonucleic acid. Biochem. J 50:400
   [Google Scholar]
3. Kitay E., McNutt W. S., Snell E. E. 1949; The nonspecificity of thymidine as a growth factor for lactic acid bacteria. J. biol. Chem 177:993
   [Google Scholar]
4. Kitay E., McNutt W. S., Snell E. E. 1950; Deoxyribosides and vitamin B₁₂ as growth factors for lactic acid bacteria. J. Bact 59:727
   [Google Scholar]
5. Rogosa M., Sharpe M. E. 1959; An approach to the classification of the lactobacilli. J. appl. Bact 22:329
   [Google Scholar]
6. Wakelam J. A., Jaffe W. P. 1959; Unidentified chick growth factors. Nature; Lond: 184272
   [Google Scholar]