1887

Abstract

SUMMARY: Strains of and spp. isolated from soil, utilized quinic acid as a sole source of carbon. Protocateehuic acid was produced as an intermediate in this oxidation. Protocateehuic acid was also produced in the course of oxidation of -hydroxybenzoic acid by these organisms. Sequential induction experiments indicate that p-hydroxybenzoic acid is not an intermediate in quinic acid oxidation by the organisms used.

Loading

Article metrics loading...

/content/journal/micro/10.1099/00221287-19-2-330
1958-10-01
2021-10-28
Loading full text...

Full text loading...

/deliver/fulltext/micro/19/2/mic-19-2-330.html?itemId=/content/journal/micro/10.1099/00221287-19-2-330&mimeType=html&fmt=ahah

References

  1. Bergey’S Manual of Determinative Bacteriology 1948, 6th ed. Breed R. S., Murray E. B. G., Hitchens A. P. Ed Baltimore: Williams and Wilkins;
  2. Birch A. J., Massy-Westropp R. A., Moye C. J. 1955; The biosynthesis of 6-hydroxy-2-methylbenzoic acid. Chem. & Ind 24:683
    [Google Scholar]
  3. Butkewitsch V. 1924; Metabolism of quinic acid by fungi. Biochem. Z 145:395
    [Google Scholar]
  4. Davis B. D. 1955; Biosynthesis of the aromatic amino acids. In Amino Acid Metabolism p. 799 McElroy W. D., Glass B. Ed Baltimore: The Johns Hopkins Press;
    [Google Scholar]
  5. Davis B. D., Weiss U. 1955; Aromatic biosynthesis. VIII. 5-Dehydroquinic acid and quinic acid. Arch. Exp. Path. Pharmak 220:1
    [Google Scholar]
  6. Emmerling O., Abderhalden E. 1903 Happold F. C. As reported by 1950 The oxidation of aromatic rings by microorganisms in metabolism. Biochem. Soc. Symp585
    [Google Scholar]
  7. Evans W. C. 1956; Biochemistry of the oxidative metabolism of aromatic compounds by micro-organisms. Ann. Rep. Chem. Soc 53:279
    [Google Scholar]
  8. Henderson M. E. K. 1957; Metabolism of methoxylated aromatic compounds by soil fungi. J.Gen. Microbiol 16:686
    [Google Scholar]
  9. Soloway S., Rosen P. 1953; Differentiation of chelating from non-chelating phenols. Analyt. Chem 25:595
    [Google Scholar]
  10. Umbreit W. W. 1952 Metabolic Maps Minneapolis: Burgess Publishing Co;
    [Google Scholar]
  11. Umbkeit W. W., Burris R. H., Stauffer J. F. 1957 Manometric Techniques and Tissue Metabolism, 3rd ed. Minneapolis: Burgess Publishing Co;
    [Google Scholar]
  12. Wright N. 1941; Application of infrared spectroscopy to industrial research. Industr. Engng Chem. (Anal.) 13:1
    [Google Scholar]
http://instance.metastore.ingenta.com/content/journal/micro/10.1099/00221287-19-2-330
Loading
/content/journal/micro/10.1099/00221287-19-2-330
Loading

Data & Media loading...

Most cited this month Most Cited RSS feed

This is a required field
Please enter a valid email address
Approval was a Success
Invalid data
An Error Occurred
Approval was partially successful, following selected items could not be processed due to error