Lactobacillus helveticus

M. Elisabeth Sharpe; Dorothy M. Wheater

doi:10.1099/00221287-16-3-676

Lactobacillus helveticus

M. Elisabeth Sharpe and Dorothy M. Wheater
First Published: 01 June 1957 https://doi.org/10.1099/00221287-16-3-676

Abstract

SUMMARY: Two of the Lactobacillus species previously defined, Lactobacilus helveticus and the ‘intermediate group’, have been renamed L. casei var. rhamnosus and L. helveticus (Orla-Jensen) Holland, respectively. Antisera prepared against L. bulgaricus and L. helveticus (Orla-Jensen) Holland show that these species belong to the same serological group. The names of the serological groups previously defined have been replaced by letters.

Received: 16/12/1956
Published Online: 01/06/1957

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Microbiology

Volume 16, Issue 3

Research Article

Free

Lactobacillus helveticus

Abstract

Most read this month

Most cited this month Most Cited RSS feed

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Clustered regularly interspaced short palindrome repeats (CRISPRs) have spacers of extrachromosomal origin

Plant-beneficial effects of Trichoderma and of its genes

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Short motif sequences determine the targets of the prokaryotic CRISPR defence system

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CRISPR elements in Yersinia pestis acquire new repeats by preferential uptake of bacteriophage DNA, and provide additional tools for evolutionary studies

The Aerobic Pseudomonads a Taxonomic Study

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