Effect of Blue Light on Metabolism in Penicillium isariiforme

References

1. Bergmeyer H. U. 1963 Methods of Enzymatic Analysis New York and London: Academic Press;
   [Google Scholar]
2. Budd K. 1971; Bicarbonate fixation by cell-free extracts and by mycelium of Neocosmospora vasinfecta . Journal of General Microbiology 67:99–106
   [Google Scholar]
3. Cannata J. J. B., Stoppani A. O. M. 1963; Phosphopyruvate carboxylase from bakers’ yeast. Journal of Biological Chemistry 238:1196–1207
   [Google Scholar]
4. Cleland K. W., Slater E. C. 1953; Respiratory granules of heart muscle. Biochemical Journal 53:547–556
   [Google Scholar]
5. Estabrook R. W., Maitra P. K. 1962; A fluorimetric method for the quantitative microanalysis of adenine and pyridine nucleotides. Analytical Biochemistry 3:369–382
   [Google Scholar]
6. Feir H. A., Suzuki I. 1969; Pyruvate carboxylase of Aspergillus niger: kinetic study of a biotin-containing carboxylase. Canadian Journal of Biochemistry 47:697–710
   [Google Scholar]
7. Graafmans W. D. J. 1973a; The influence of carbon dioxide on morphogenesis in Penicillium isariiforme . Archiv für Mikrobiologie 91:67–71
   [Google Scholar]
8. Graafmans W. D. J. 1973b; The influence of carbon dioxide on sporulation and citric acid synthesis in dark-grown Penicillium isariiforme . Acta botanica neerlandica 22:543–545
   [Google Scholar]
9. Graafmans W. D. J. 1974; Metabolism in Penicillium isariiforme on exposure to light, with special reference to citric acid synthesis. Journal of General Microbiology 82:247–252
   [Google Scholar]
10. Graafmans W. D. J. 1976 Enige biochemische aspecten van de morfogenese bij Penicillium isarii-forme. Ph.D. thesis University of Amsterdam.:
    [Google Scholar]
11. Maitra P. K., Estabrook R. W. 1964; A fluorimetric method for the enzymatic determination of glycolytic intermediates. Analytical Biochemistry 7:472–484
    [Google Scholar]
12. Ng W. S., Smith J. E., Anderson J. G. 1972; Changes in carbon catabolic pathways during synchronous development of conidiophores of Aspergillus niger . Journal of General Microbiology 71:495–504
    [Google Scholar]
13. Ruiz-Amil M., De Torrontegui G., Palacián E., Catalina L., Losada M. 1965; Properties and function of yeast pyruvate carboxylase. Journal of Biological Chemistry 240:3485–3492
    [Google Scholar]
14. Turian G., Bianchi D. E. 1972; Conidiation in Neurospora . Botanical Review 38:119–154
    [Google Scholar]
15. Utter M. F., Keech D. B. 1960; Formation of oxaloacetate from pyruvate and CO₂ . Journal of Biological Chemistry 235:PC 17
    [Google Scholar]
16. Wang C. H. 1972; Radiorespirometric methods. In Methods in Microbiology pp. 185–230 Norris J. R., Ribbons D. W. Edited by New York and London: Academic Press;
    [Google Scholar]
17. Wong A. L., Willets H. J. 1974; Polyacrylamide-gel electrophoresis of enzymes during morphogenesis of sclerotia of Sclerotinia sclerotiorum . Journal of General Microbiology 81:101–109
    [Google Scholar]
18. Wright B. E. 1966; Multiple causes and controls in differentiation. Science 153:830–837
    [Google Scholar]