1887

Microbiology Society logo

Volume 10, Issue 1

The Effect of Desiccation on Antigenic Structure Free

Abstract

SUMMARY: Two different organisms were dried in normal rabbit serum and in the presence of specific antibody. Reconstitution of the dried products showed that the presence of antibody did not affect the viability, agglutinability or the absorptive capacity of the bacteria.

  • Received:
  • Published Online:
© Society for General Microbiology 1954
Loading

Article metrics loading...

/content/journal/micro/10.1099/00221287-10-1-127
1954-02-01
2024-04-23
Loading full text...

Full text loading...

/deliver/fulltext/micro/10/1/mic-10-1-127.html?itemId=/content/journal/micro/10.1099/00221287-10-1-127&mimeType=html&fmt=ahah

References

  1. Cowan S.T. 1952; InFreezing and Drying, . p. 163 London:: Institute of Biology.;
     [Google Scholar]
  2. Miles A.A., Mishra S.S. 1938; The estimation of the bactericidal power of the blood. J. Hyg., Camb. 38732
     [Google Scholar]
  3. Stamp Lord, Stone D.M. 1944; An agglutinogen common to certain strains of lactose and non-lactose-fermenting coliform bacilli. J. Hyg., Camb. 43:266
     [Google Scholar]
http://instance.metastore.ingenta.com/content/journal/micro/10.1099/00221287-10-1-127
Loading
The Effect of Desiccation on Antigenic Structure
Microbiology 10, 127 (1954); https://doi.org/10.1099/00221287-10-1-127
/content/journal/micro/10.1099/00221287-10-1-127
/content/journal/micro/10.1099/00221287-10-1-127
Loading

Data & Media loading...

Most cited Most Cited RSS feed

This is a required field
Please enter a valid email address
Approval was a Success
Invalid data
An Error Occurred
Approval was partially successful, following selected items could not be processed due to error