Corrigendum. Proposal of Lactobacillus amylovorus subsp. animalis subsp. nov. and an emended description of Lactobacillus amylovorus

• Kenji Yamane^1​,2​, Yasuhiro Tanizawa^3​, Hisami Kobayashi^4​, Tomomi Kamizono^4​, Yoichiro Kojima^4​, Hiroki Takagi^2​ and Masanori Tohno^{1​,4​,5​}
• View Affiliations Hide Affiliations

  ^1​ Innovative Animal Production System, University of Tsukuba, 1-1-1 Tennodai, Tsukuba, Ibaraki 305-8571, Japan ^2​ Nihon Shokuhin Kako Co. Ltd, 30 Tajima, Fuji, Shizuoka 417-8530, Japan ^3​ Department of Informatics, National Institute of Genetics, Mishima, Shizuoka 411-8540, Japan ^4​ Institute of Livestock and Grassland Science, National Agriculture and Food Research Organization, Nasushiobara, Tochigi 329-2793, Japan ^5​ Research Center of Genetic Resources, National Agriculture and Food Research Organization, Tsukuba, Ibaraki 305-8602, Japan

  *Correspondence: Yasuhiro Tanizawa, [email protected] *Correspondence: Masanori Tohno, [email protected]
• Published: 04 November 2024 https://doi.org/10.1099/ijsem.0.006564