@article{mbs:/content/journal/ijsem/10.1099/ijs.0.63574-0, author = "Sumpradit, Tawatchai and Limtong, Savitree and Yongmanitchai, Wichien and Kawasaki, Hiroko and Seki, Tatsuji", title = "Tetrapisispora namnaonensis sp. nov., a novel ascomycetous yeast species isolated from forest soil of Nam Nao National Park, Thailand", journal= "International Journal of Systematic and Evolutionary Microbiology", year = "2005", volume = "55", number = "4", pages = "1735-1738", doi = "https://doi.org/10.1099/ijs.0.63574-0", url = "https://www.microbiologyresearch.org/content/journal/ijsem/10.1099/ijs.0.63574-0", publisher = "Microbiology Society", issn = "1466-5034", type = "Journal Article", keywords = "ITS, internal transcribed spacer", keywords = "SSU, small subunit", keywords = "LSU, large subunit", abstract = "Twenty-one strains of a novel ascomycetous yeast species were isolated from soil collected in three kinds of natural forest, namely a dry dipterocarp forest, a mixed deciduous forest and a pine forest, in Nam Nao National Park, Phetchabun province, Thailand. The strains formed asci containing one to four ovoid to reniform ascospores, assimilated glucose, galactose and glycerol, fermented glucose and galactose vigorously and contained ubiquinone Q-6, indicating that they belonged to the genus Tetrapisispora. A comparative analysis of the small subunit rDNA (SSU rDNA) and the D1/D2 domain of the large subunit rDNA (LSU rDNA) of all available sequences for ascomycetous yeasts confirmed that the strains were phylogenetically related to the genus Tetrapisispora. All strains had identical nucleotide sequences in the D1/D2 domain of the LSU rDNA and differed from the nearest species, Tetrapisispora arboricola IFO 10925T, by 6·4 % nucleotide substitutions. The strains differed from Tetrapisispora arboricola by the ability to assimilate d-gluconic acid, the inability to grow on 50 % glucose medium, the nuclear DNA base composition and deliquescent asci. The strains were differentiated from the other four species of Tetrapisispora on the basis of trehalose assimilation, the ability to grow on 50 % glucose or 10 % NaCl plus 5 % glucose, vitamin requirement, the nuclear DNA base composition and the type of ascus. Based on the characteristics mentioned above, the strains are recognized as a single novel species of the genus Tetrapisispora and the name Tetrapisispora namnaonensis sp. nov. is proposed. The type strain is TN1-01T (=TISTR 5828T=JCM 12664T=CBS 10093T).", }