1887

International Journal of Systematic and Evolutionary Microbiology

Volume 65, Issue 1

sp. nov., cause of the ‘potato taste’ of Arabica coffee from the African Great Lakes region Free

Abstract

Six isolates recovered from coffee seeds giving off a potato-like flavour were studied. Gene sequencing ( and ) showed they belong to the genus . By DNA–DNA hybridization, the isolates constituted a genomic species with less than 17 % relatedness to 96 strains representing enterobacterial species. Multilocus sequence analysis ( and genes) showed the isolates to represent a discrete species of the genus . Nutritional versatility of the novel species was poor. The novel species is proposed as sp.nov. and its type strain is Ca04 ( = CIP 110718 = DSM 28482).

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2015-01-01
2019-11-18
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Pantoea coffeiphila sp. nov., cause of the ‘potato taste’ of Arabica coffee from the African Great Lakes region
Int J Syst Evol Microbiol 65, 23 (2015); https://doi.org/10.1099/ijs.0.063545-0
/content/journal/ijsem/10.1099/ijs.0.063545-0
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