1887

Abstract

and were reclassified based on their 16S rRNA and gene sequences, DNA–DNA hybridization, fatty acid methyl esters and other taxonomic characteristics. Phylogenetic analysis based on 16S rRNA and gene sequences indicated that strains of and were members of the genus , with over 90.4 % and 70.3 % sequence similarity, respectively. Their DNA G+C contents were 54.5–56.8 mol%. The DNA–DNA relatedness values of VKPM B-7517 with KNP414 and CGMCC 1.236 were 89.2 % and 88.7 %, respectively. The major isoprenoid quinone of and was MK-7 (94.1–95.7 %). The peptidoglycan type was A1 (-diaminopimelic acid) and the major polar lipids were phosphatidylglycerol and diphosphatidylglycerol. The major fatty acids were anteiso-C, C 11 and C. Phenotypic features and fatty acid profiles supported the similarity of and to CCTCC 95016 and confirmed their relationship with members of the genus . Therefore, it is proposed that and be transferred to the genus as comb. nov. (type strain HSCC 1605=VKPM B-7519=VKM B-1480D=CIP 105815=KCTC 3870) and comb. nov. (type strain VKPM B-7517=DSM 12974=CIP 105814), respectively.

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2010-01-01
2019-10-21
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