1887

Abstract

In 1973 the author proposed the name for the causal agent of farcy in African bovines. Two varieties (subspecies) of this species were recognized by the author: subsp. and subsp. . Because the former is the type subspecies of the species, its name should have been subsp. farcinogenes. It is now proposed that these subspecies constitute two separate and distinct species: Chamoiseau and (Chamoiseau) comb. nov. IEMVT 75 (= NCTC 10955) and IEMVT 378 (= NCTC 10956) are herein designated the type strains of these two species, respectively.

Loading

Article metrics loading...

/content/journal/ijsem/10.1099/00207713-29-4-407
1979-10-01
2024-03-01
Loading full text...

Full text loading...

/deliver/fulltext/ijsem/29/4/ijs-29-4-407.html?itemId=/content/journal/ijsem/10.1099/00207713-29-4-407&mimeType=html&fmt=ahah

References

  1. Asselineau J., Laneelle M. A., Chamoiseau G. 1969; De l’étiologie du farcin de zebus tchadiens: nocar - diose ou myeobacteriose? II. composition lipidique. Rev. Elev. Med. Vet. Pays Trop 22:205–209
    [Google Scholar]
  2. Chamoiseau G. 1969; De l’étiologie du farcin de zebus tchadiens: nocardiose ou myeobactériose?. I. Etude bac- tenologique et biochimique. Rev. Elev. Med. Vet. Pays Trop 22:195–204
    [Google Scholar]
  3. Chamoiseau G. 1972; De l’étiologie du farcin de zebus tchadiens: nocardiose ou myeobacteriose? III. Activité amidasique. Rev. Elev. Med. Vet. Paays Trop 25:191–194
    [Google Scholar]
  4. Chamoiseau G. 1973; Mycobacterium farcinogenes agent causal du farcin du boeuf en Afrique. Ann. Microbiol. Inst. Pasteur 124 A215–222
    [Google Scholar]
  5. El Sanoussi S. M., Tageldin M. H., Abdel Wahab S. M. 1977; Classification of the bovine farcy organism. Trop. Anim. Health Prod 9:124
    [Google Scholar]
  6. Laneelle G., Asselineau J., Chamoiseau G. 1971; Presence de Mycosides C' (formes simplifiées de my- coside C) dans les bactéries isolees de bovines atteints de farcins. FEBS Lett 19:109–111
    [Google Scholar]
  7. Lapage S. P., Sneath P. H. A., Lessel E. F., Skerman V. B. D., Seeliger H. P. R., Clark W. A. ed 1975; International code of nomenclature of bacteria. 1976 revision. American Society for Microbiology; Washington, D.C:
    [Google Scholar]
http://instance.metastore.ingenta.com/content/journal/ijsem/10.1099/00207713-29-4-407
Loading
/content/journal/ijsem/10.1099/00207713-29-4-407
Loading

Data & Media loading...

This is a required field
Please enter a valid email address
Approval was a Success
Invalid data
An Error Occurred
Approval was partially successful, following selected items could not be processed due to error