Base Composition of Deoxyribonucleic Acid from Bovine T-Mycoplasmas

C. J. Howard; R. N. Gourlay; D. J. Garwes; D. H. Pocock; Jacqueline Collins

doi:10.1099/00207713-24-3-373

International Journal of Systematic and Evolutionary Microbiology

Volume 24, Issue 3

Other

Free

Base Composition of Deoxyribonucleic Acid from Bovine T-Mycoplasmas

C. J. Howard, R. N. Gourlay, D. J. Garwes, D. H. Pocock and Jacqueline Collins
First Published: 01 July 1974 https://doi.org/10.1099/00207713-24-3-373

Abstract

The guanine plus cytosine (G+C) content of the deoxyribonucleic acid from five bovine T-mycoplasmas measured by CsC1 gradient centrifugation varied from 29 to 29.8 mol%. The difference in G+C content found between the human and bovine strains examined suggest that they represent two different species or subspecies.

Published Online: 01/07/1974

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2020-01-28

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International Journal of Systematic and Evolutionary Microbiology

Volume 24, Issue 3

Other

Free

Base Composition of Deoxyribonucleic Acid from Bovine T-Mycoplasmas

Abstract

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