Table 2.

Major fatty acid compositions (%) of type strains of species of the genus that are closely related to the novel strains investigated Taxa: 1, strain C15; 2, strain C44; 3, LMG 6083; 4, S2R03-9; 5, DSM 19779; 6, DSM 18207; 7, DSM 5686; 8, JT1. All data were obtained comparatively in this study.

Fatty acid 1 2 3 4 5 6 7 8
anteiso-C 1.7
C 3.9 3.5 3.2 3.4 5.0 5.0 4.8 6.2
C 0.9 2.7 4.6 3.4 3.2 5.4 2.7 1.5
Cω7* 81.3 76.6 89.5 89.6 87.2 85.1 86.5 74.8
Summed feature 3† 8.4 17.3 2.4 2.7 15.1
Summed feature 2† 1.8 2.8 3.7 2.5
Unknown 14.263‡ 2.2 4.6 3.3
Unknown 14.959‡ 2.1

*For unsaturated fatty acids, the position of the double bond is located by counting from the methyl (ω) end of the carbon chain.

Summed features are groups of two or three fatty acids that cannot be separated by GLC with the MIDI system. Summed feature 2 contained one or more of the fatty acids iso-C I and C 3-OH. Summed feature 3 contained one or more of the fatty acids Cω7 and iso-C 2-OH.

The unknown fatty acids have no name listed in the peak library file of the MIDI system and therefore cannot be identified.